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Top view of a white rectangular cake board with the Dasbi logo in the bottom-right corner. Long white rectangle cake board shown at an angle, with a slim profile and dark edge. 1 2

Roll cake boards

White · 3 mm · Pack of 10

A slim white rectangle cake board for Swiss rolls, roulades and Yule logs. Choose the length and width that fit your creation, then add your logo in the bottom-right corner for a considered, professional finish.

  • Suitable for food contact
  • FSC-certified wood
  • 3 mm slim profile
  • 10 boards per pack
£12.43
£12.43
Shipping calculated at checkout.
Free shipping available · Conditions apply
SKU:

These cake boards are designed for the elongated shape of Swiss rolls, roll cakes and Yule logs. The white finish frames your work, allowing the cream, chocolate and decoration to take centre stage.

At 3 mm thick, each rectangular cake board provides a slim, neat base for presenting, handling and serving your creation. Move the cake without touching its decoration: always support the board from underneath and choose a size that extends beyond the finished cake.

Available in seven sizes, from 20 × 10 cm to 40 × 15 cm. Each pack contains 10 cake boards in your chosen size. Add your logo in the bottom-right corner or choose the version without a logo for a clean, simple white presentation.

Inspiration

A rectangular cake board for every creation

Three ways to present a roll cake on a long white cake board. Serving inspiration; cakes and decorations are not included.

  • Caramel and hazelnut Swiss roll on a white rectangular cake board, topped with cream and nuts.
    Serving inspiration · Caramel and hazelnut Swiss roll
  • Chocolate Yule log with chocolate shards on a white oblong cake board with a dark edge.
    Serving inspiration · Chocolate Yule log
  • Traditional Swiss roll with a slice on a white rectangular cake board
    Inspiration · Traditional Swiss roll

Sizes

Choose the right size for your roll cake boards

These rectangular cake boards come in two widths: 10 and 15 cm. Choose the length and width you need. Each pack contains 10 boards of the same size.

10 cm wide

  • 20 × 10 cm
  • 25 × 10 cm
  • 30 × 10 cm
  • 35 × 10 cm
  • 40 × 10 cm

15 cm wide

  • 30 × 15 cm
  • 40 × 15 cm

Board dimensions: length × width.

  1. Measure your cake

    Measure the length and width of the finished cake, including cream and decorations.

  2. Leave room around it

    Choose a board that extends beyond the cake. Keep the logo corner visible and always support the board from underneath.

  3. Check the cake box

    The box interior must accommodate the board’s length and width, as well as the height of the decorated cake.

Plan your order

Preparation and transport times

Allow time for both preparation and transport. Preparation is counted in calendar days; transport starts after dispatch and is counted in working days, Monday to Friday.

  • Standard orders · 12 calendar days

    12 days of preparation, plus transport time.

  • Orders without a logo · 3 calendar days

    3 days of preparation, plus transport time.

  • Express orders · 7 calendar days

    7 days of preparation when the express option is selected and available, plus transport time.

Estimated transport time after dispatch

  • Spain: 2 working days. Includes the Balearic and Canary Islands.
  • Portugal, France, Italy, Belgium, the Netherlands, Germany and Luxembourg: 3 working days. Portugal includes Madeira and the Azores.
  • Switzerland, the United Kingdom and other available destinations: 5 working days.

These transport estimates are additional to preparation. United Kingdom orders are subject to delivery charges calculated at checkout.

Need an urgent order? Contact us before ordering so we can check the options for your destination and required date.

Please order well in advance. Carriers may experience delays outside our control.

Contact Dasbi View delivery conditions

Delivery

Free shipping.

Free shipping is available for orders above the threshold for your destination. Add boxes and boards to your order to reach the minimum.

Over €50Spain and Portugal*
Over €90Balearic Islands
Over €70France, Italy, the Netherlands,
Germany, Belgium and Austria
Over €200Ireland
From €220Switzerland

*Check the terms and exclusions for your exact destination. Below the minimum, shipping is calculated at checkout. Import charges may apply outside the EU.

View shipping terms

Made for your cakes

Food contact and materials

  • Suitable for food contact

    The finished surface is suitable for contact with food. Follow the instructions for use and care to protect the surface.

  • Wooden cake board

    A wooden MDF board for presenting cakes. Avoid prolonged contact with water or excessive moisture.

Learn about Dasbi and food contact

How to use

How to use your cake board

Prepare the board before placing your cake and follow these instructions for use.

  • Wipe gently

    Clean the surface of the cake board with a slightly damp cloth before placing your cake.

  • Dry immediately

    Dry the surface after cleaning.

  • Use with a cold cake

    Always work with the cake cold or at room temperature, never while warm or hot.

  • Suitable for refrigeration

    Suitable for refrigeration.

  • Store in a dry place

    Prolonged exposure to water or excessive moisture can damage the wood.

Care

Care and precautions

  • Avoid direct heat

    Do not pour hot or warm food, mixtures or liquids directly onto the board.

  • Protect the surface

    Avoid scratching the surface with sharp, serrated or pointed utensils.

  • Avoid aggressive products

    Do not clean with alcohol, solvents or abrasive products, as they will damage the food-grade varnish.

  • Use only as a cake board

    Use this product exclusively as a cake board.

  • Do not immerse

    Do not wash with hot water or immerse in water.

  • Single use

    Single-use product.

  • Not dishwasher-safe

    Do not put the board in a dishwasher.

  • Not edible

    This product is not edible.

  • Not oven-safe

    Do not put the board in an oven.

  • Do not use as a structure

    Do not use as support, reinforcement or structure for tables, chairs, ladders or any load-bearing purpose.

Quick answers

Frequently asked questions about roll cake boards

What is a cake board used for?

A cake board supports a cake during presentation, handling and serving. This rectangular format follows the shape of Swiss rolls, roulades and Yule logs. Support the board from underneath when lifting it.

What size cake board do I need?

Measure the finished cake, including cream and chocolate decoration. Choose a board that is longer and wider than the complete design. There are seven sizes, from 20 × 10 cm to 40 × 15 cm. Leave space for your hands and, if selected, your logo.

Should a cake board be bigger than the cake?

Leave a visible margin around the cake so its decoration does not hang over the edge. A narrow roll may fit a 10 cm-wide board; a wider roll or generous decoration may need 15 cm. Check both measurements before choosing.

How do you stick a cake to a cake board?

A small amount of buttercream, ganache or another edible fixing suitable for your recipe can help hold the cake on a clean, dry board. Allow it to set as needed, keep the board level and support it from underneath.

How do I move a cake onto a cake board?

Place the board on a stable, level surface. Use suitable cake lifters to support the roll evenly along its length, then lower it gently. Avoid lifting by the filling or decoration. Where possible, finish decorating a delicate roll on its final board.

How can I decorate a cake board?

Keep the white surface visible for a clean presentation, or leave room for edible lettering and decorative details. Use materials suitable for food contact. If you choose personalisation, position the cake so the logo in the bottom-right corner remains visible.

Still unsure which cake board to choose?

Explore our guide to choosing the right size, thickness and shape for your cake.

Read the cake board guide

LEADER grant · 2026

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Business improvement through the acquisition of machinery

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LEADER grant · 2022

Implementation of local development strategies

Business improvement through the acquisition of machinery

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